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CHEF-INSPIRED FAVORITES • SOUTHERN CLASSICS • HOMEMADE PIZZA

Call (270) 527-1493 to place your order today.

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About Us

A modern place to dine

Benton, Kentucky

Popi’s restaurant is a newly renovated family-owned business that offers a bit of everything. The menu features a mix of chef-inspired favorites, southern classics, and the best homemade pizza. Popi’s evokes a cool, yet elegant atmosphere accompanied by great service and excellent quality food.

Take a look inside

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Our Menu

STARTERS

  • Fried Mozzarella
    13

    Golden-fried mozzarella sticks with a crispy coating, served with our rich, house-made marinara sauce

  • Fried Pickles
    11

    Thin-sliced pickle chips, lightly breaded and fried until perfectly crisp. Served with our house-made ranch

  • Loaded Sidewinders
    14

    Crispy sidewinder fries topped with melted cheddar cheese, smoked bacon, fresh chives, and garnished with sour cream. Served with our house-made ranch

  • Mediterranean Platter
    17

    A Mediterranean assortment of salami, pepperoni, Kalamata olives, creamy hummus, Greek potato salad, pepperoncini peppers, fresh mozzarella, and sliced tomatoes, finished with basil olive oil and served with warm pita bread

  • Spinach & Artichoke Dip
    13

    A rich and creamy blend of spinach, artichokes, and cheeses, served warm with crisp red, white, and blue corn tortilla chips

  • Volcano Shrimp
    13

    Crispy fried shrimp tossed in our signature sweet and spicy aioli, creating the perfect balance of crunch, creaminess, and heat

  • Wisconsin Cheese Bread
    13

    Fresh pizza dough brushed with roasted garlic olive oil, topped with Wisconsin brick cheese, Parmesan, and feta, then finished with our signature Greek seasoning

  • Onion Petals
    12

    Crispy golden onion petals served with our signature dipping sauce

  • Bacon Slab
    MKT

    Slow-cooked pork belly, pan-seared until caramelized, topped with cotton candy, and finished with our signature seven-pepper blend for a bold sweet-and-savory combination

  • Pickle Ranch Flatbread
    17

    Fresh-baked flatbread topped with house-made ranch, melted Wisconsin cheese, crisp pickle chips, bacon and our signature seasoning blend

  • Milo’s Platter
    17

    A Mediterranean favorite featuring marinated Greek olives, creamy hummus, English cucumbers, grape tomatoes, and feta cheese, finished with fresh parsley and served with warm pita bread

  • Buffalo Wings

    Crispy, golden-fried chicken wings tossed in our bold, buttery Buffalo sauce and served with crisp celery and your choice of ranch or bleu cheese dressing. A classic favorite with just the right amount of heat

    6 Wings – 15
    12 Wings – 28

SALADS & SOUPS

  • Chef’s Daily Soup
    7
  • House Salad
    7
  • House Caesar Salad
    9
  • House Salad & Soup
    13
  • Caesar Salad
    14

    Crisp romaine lettuce tossed in our house-made Caesar dressing and finished with shaved Parmigiano-Reggiano, black olives, capers, and crunchy ciabatta crackers

  • Cobb Salad
    13

    Fresh mixed greens topped with chopped hard-boiled eggs, grape tomatoes, cucumbers, red onions, black olives, bacon, and cheddar cheese cubes. Served with your choice of dressing

  • Greek Salad
    15

    Crisp romaine lettuce topped with grape tomatoes, English cucumbers, green peppers, red onions, Kalamata olives, pepperoncini peppers, and a block of feta cheese. Finished with Popi’s imported olive oil dressing

  • Southern Chicken Salad
    18

    Fresh iceberg lettuce topped with your choice of grilled or fried chicken, grape tomatoes, red onions, smoked bacon, shredded sharp cheddar cheese, and served with your choice of dressing

  • Wedge Salad
    14

    A crisp wedge of iceberg lettuce topped with Green Goddess dressing, bleu cheese crumbles, chopped bacon, grape tomatoes, and hard-boiled egg

  • Sweet and Spicy Salad
    14

    Fresh spinach topped with grape tomatoes, crumbled feta cheese, and red onions, then drizzled with our sweet chili

    dressing. Choose grilled or fried chicken, shrimp, or grilled salmon

    Add Protein

    Chicken – 8

    Steak – 10

    Shrimp – 9

    8oz Grilled Salmon – 12

FRESH FROM THE GRILL

Served with your choice of one regular side

*Add Grilled or Fried Shrimp – 9
*Add Peppercorn Aioli (Chicken, Filet, or Ribeye) – 4

  • Citrus Chicken
    18

    Tender grilled chicken breast seasoned with a bright blend of citrus herbs, olive oil, and savory spices, then flame-grilled to perfection

  • Chopped Sirloin Steak 10oz
    18

    A juicy 10-ounce Halperns’ Angus ground sirloin, expertly seasoned, grilled, and finished with a rich demi-glace. Topped with crispy fried onions

  • Filet Mignon 8oz
    MKT

    A premium center-cut filet, hand-selected for exceptional tenderness and grilled to your preferred temperature

    *Availability may vary

  • Ribeye 14oz
    MKT

    A beautifully marbled 14-ounce Halperns’ ribeye, hand-cut and grilled to order for rich, bold flavor in every bite

  • Filet Tender
    33

    Tender filet medallions served over sautéed spinach and topped with grilled mushrooms, caramelized onions, and our rich house-made Alfredo sauce

  • Golden Citrus Orange Chicken
    23

    Crispy hand-breaded chicken tossed in a sweet and tangy citrus orange glaze and served over fragrant basmati rice. Finished with toasted sesame seeds, fresh scallions, and orange wedges, with extra orange sauce on the side for dipping or drizzling

CUSTOM CUT STEAK SELECTION CAN BE TAILORED TO YOUR APPETITE

Ask your server for more details

*Please allow extra time for steaks ordered well-done

POPI’S meat selection is provided by Halperns, a supplier dedicated to sourcing only the finest artisan products available from boutique suppliers around the world and delivering them at the peak of freshness.

SEAFOOD

Served with your choice of 2 sides

  • Cajun Catfish
    19

    Blackened catfish topped with a rich crawfish and mushroom cream sauce, served over fragrant basmati rice

  • Tempura Shrimp
    21

    Light, crispy tempura shrimp served over fragrant basmati rice with our signature tangy dipping sauce on the side

  • Grilled Shrimp
    19

    Perfectly seasoned grilled shrimp skewers served with fragrant basmati rice and fresh grilled asparagus

PASTAS

  • Chicken Parmesan
    21

    Lightly breaded chicken breast, served over fettucini pasta with our house-made meat sauce, finished with melted mozzarella cheese

  • Fettuccini Alfredo
    16

    Fettuccine tossed in our rich, house-made Alfredo sauce crafted with Parmigiano-Reggiano, fresh garlic, herbs, and spices

    Add Grilled Chicken – 8

    Add Grilled Shrimp – 9

  • Lasagna La’Roll
    17

    Tender lasagna rolls filled with our signature five-cheese blend, baked and topped with our slow-simmered house-made Bolognese sauce

  • Penne Pasta Bolognese
    13

    Penne pasta tossed in our slow-simmered house-made Bolognese sauce and finished with freshly grated Parmigiano-Reggiano and parsley

  • Southern Fire Alfredo
    18

    Fettuccine and fresh asparagus tossed in our creamy Cajun Alfredo sauce, delivering bold Southern flavor with just the right touch of heat

  • Velvet Rosé Penne
    23

    Grilled chicken served over penne pasta tossed in a silky, creamy rosé vodka sauce and finished with freshly grated Parmesan cheese

SIDES

$5 Each

  • Baked Potato
  • Baked Sweet Potato
  • Green Beans
  • House Fries
  • Coleslaw
  • House Salad
  • Basmati Rice

PREMIUM SIDES

$6 Each

  • 3-Cheese Creamed Potatoes
  • Glazed Brussels Sprouts
  • Grilled Asparagus
  • Loaded Baked Potato
  • Onion Rings
  • Sweet Potato French Fries

    Hand cut, salted and glazed

  • Macaroni and Cheese
    11

    Tender penne pasta coated in our rich, creamy house-made cheese sauce — the perfect balance of comfort and flavor

    Add Grilled Shrimp – 9

CUSTOM PIZZAS

10” Cauliflower Crust Available – 14
(Maximum of 4 toppings.)

  • Small 10”
    11
  • Large 14"
    13
  • Extra Cheese
    Small 3 | Large 4
  • Meat Toppings
    Small 3 | Large 4

    Pepperoni · Sausage · Ham · Beef · Bacon · Salami

    Grilled Chicken – $8

  • Specialty Toppings
    Small or Large 4

    Feta Cheese · Pepperoncini Peppers · Banana Peppers · Jalapeno Peppers · Pineapples

  • Veggie Toppings
    Small 2 | Large 3

    Onions · Green Peppers · Olives · Mushrooms · Spinach · Tomatoes

SPECIALTY PIZZAS

SUBSTITUTIONS UNAVAILABLE ON OUR SPECIALTY PIZZAS

  • Everything But...
    Small 16 | Large 23

    Homemade tomato sauce base with bacon, beef, ham, pepperoni, sausage, green peppers, olives, onions, and mushrooms

  • Garden
    Small 13 | Large 16

    Homemade tomato sauce base with green peppers, olives, mushrooms, onions and tomatoes

  • House
    Small 14 | Large 20

    Homemade tomato sauce base with beef, pepperoni, sausage,green peppers, onions, and mushrooms

  • Mediterranean
    Small 16 | Large 23

    Imported olive oil base with salami, sausage, feta cheese, green peppers, onions, kalamata olives, tomatoes, and Greek spices

  • Old School Majestic
    Small 13 | Large 17

    Keepin’ it real with our old school specialty Majestic pizza Homemade tomato sauce base with sausage, green peppers, and onions

  • Papa Pete’s
    Small 17 | Large 22

    Homemade tomato sauce base with bacon, beef, ham, pepperoni, and sausage

  • Chicken Pesto
    16 (Large Only)

    Cauliflower Flatbread, pesto sauce, and three kinds of cheese are topped with grilled chicken, tomatoes, and green onions

  • Margherita Pizza
    20 (Large Only)

    Fresh, simple, and unforgettable. Made with our signature tomato sauce, creamy fresh mozzarella, roasted grape tomatoes, and garden-fresh basil on a perfectly baked artisan crust. A timeless classic bursting with fresh, authentic flavor

  • Buffalo Mac & Cheese
    24 (Large Only)

    Creamy mac & cheese topped with tender grilled chicken, bold buffalo sauce, and our signature Wisconsin cheese. Finished with fresh green onions for a rich, cheesy pizza with just the right kick of buffalo flavor

    *Ask your server for availability

  • Hot Honey Pepperoni Flatbread
    19 (Large Only)

    Crispy flatbread layered with our signature Wisconsin cheese, savory pepperoni, and creamy ricotta cheese, then finished with a drizzle of sweet and spicy hot honey. The perfect balance of bold, cheesy, sweet, and spicy flavors in every bite

HOUSE SPECIALTIES

  • Chicken Tenders
    14

    Fresh hand-breaded chicken tenders, fried to a golden crisp and served with house fries and creamy coleslaw

  • Prime Meatloaf Cupcake
    18

    A signature blend of prime ground sirloin topped with our sweet tomato glaze and served with creamy mashed potatoes and fresh green beans

  • Popi’s Chicken
    22

    Grilled chicken breast topped with melted Swiss cheese and sautéed portobello mushrooms, served over demi-glazed asparagus with creamy mashed potatoes

  • Smokehouse Bleu Burger
    17

    A flame-grilled Halperns’ Angus beef burger topped with applewood-smoked bacon, bleu cheese, Swiss cheese, crispy fried onions, and served with our house-made BBQ sauce and house fries

  • Steak Frites
    29

    Tender bistro beef medallions topped with our signature green peppercorn aioli and served with crispy house fries

  • Miso Salmon
    32

    Fresh Norwegian salmon glazed with our house-made miso sauce and served with fragrant basmati rice and grilled asparagus

  • The Kentucky Platter
    19

    Golden-fried catfish served with jalapeño hush puppies, creamy coleslaw, and crispy house fries

  • Nashville Hot Burger
    18

    Our flame-grilled Halperns’ Angus beef burger topped with a hand-breaded Nashville hot chicken breast, house-made slaw, red onions, and pickles. Served with house fries

  • Filet Medallions
    32

    Lightly marinated filet mignon medallions sautéed with green peppers, onions, mushrooms, and grape tomatoes, served over fragrant basmati rice

BURGERS, SANDWICHES, & MORE

*Add a Regular Side – 3

  • French Dip
    19

    Tender, thinly sliced prime rib topped with melted mozzarella cheese and creamy horseradish sauce on a toasted brioche bun. Served with rich au jus for dipping

  • Catfish Filet
    14

    Golden-fried catfish topped with fresh lettuce, tomatoes, and red onions on a toasted brioche bun. Served with our house-made tartar sauce

  • Chicken Ranch Wrap
    14

    Your choice of grilled or fried chicken wrapped in a wheat tortilla with bacon, Swiss cheese, lettuce, tomatoes, and our house-made ranch

  • Classic Cheese Burger
    14

    A flame-grilled Halperns’ Angus beef burger topped with sharp cheddar cheese, lettuce, tomatoes, pickles, red

    onions, mustard, and mayonnaise

  • Double-Decker Club
    15

    Mesquite-smoked turkey, Black Forest ham, cheddar cheese, Swiss cheese, crispy bacon, lettuce, tomatoes, and mayonnaise layered between toasted sourdough bread

  • Truffle Grilled Cheese
    12

    A blend of American and cheddar cheeses with melted Swiss on toasted sourdough, finished with black truffle oil and savory butter

  • Ultra-Crispy Hot Chicken
    13

    Our hand-breaded Nashville-style hot chicken topped with crisp pickles and served on thick-cut Texas toast with a side of creamy coleslaw

  • Caesar Salad Croissant
    16

    Grilled chicken, crisp romaine lettuce, our house-made Caesar dressing, and shredded Parmesan served on a buttery croissant

  • Napoli Sandwich
    15

    Hand-breaded fried chicken breast topped with house-made Bolognese sauce and melted mozzarella on a toasted brioche bun. Served with fresh spinach tossed in basil olive oil, shaved Parmesan, and sun-dried tomatoes

INDULGENCES

  • Banoffee Pie
    13
    Sweet caramel, sliced bananas, and whipped cream layered in our homemade graham cracker crust and topped with milk chocolate shavings
  • Chocolate Chip Cookie Skillet
    12
    A homemade chocolate chip cookie is served warm in a skillet, drizzled with caramel and chocolate sauce, and topped with vanilla ice cream and whipped cream
  • Chocolatta Mosaiko
    10
     Named after the mosaic pattern revealed when sliced, this chocolate, biscuit, walnut dessert is a loved traditional Greek sweet and Popi’s childhood favorite
  • Golden Carrot Cake
    13
    Made with fresh carrots, pecans, golden raisins, coconut, pineapple, and topped with our homemade cream cheese icing
  • Imperial Cheesecake
    12
    Cheesecake is covered with our flavor of the month. Ask your server about this months flavor

Before placing your order, please inform your server if a person in your party has a food allergy.

Not all ingredients are listed in the menu.

STARTERS

  • Fried Mozzarella Logs
    13
     Hand-breaded, deep-fried, and served with our homemade marinara sauce
  • Fried Pickles
    10
    Hand-breaded, deep-fried, and served with our homemade ranch
  • Loaded Sidewinders
    13
    Sidewinder fries topped with cheddar cheese, bacon, chives, and served with our homemade ranch
  • Mediterranean Platter
    16
    A sampling of salami, pepperoni, kalamata olives, hummus, Greek potato salad, pepperoncini peppers, fresh mozzarella cheese, and tomatoes drizzled with basil olive oil served with pita bread
  • Spinach & Artichoke Dip
    12
    Creamy spinach & artichoke dip served with red, white, and blue corn tortilla chips
  • Volcano Shrimp
    13
    Butterfly shrimp deep-fried and tossed in a sweet & spicy aioli
  • Wisconsin Cheese Bread
    12
    Hand-rolled pizza dough brushed with a roasted garlic olive oil, topped with Wisconsin brick, parmesan, and feta cheese, and sprinkled with Greek spices
  • Onion Petals
    11
    Awesome blossom petals deep fried to a golden brown and served with our homemade sauce
  • Bacon Slab
    Market
    This dish begins as a slow-cooked pork belly, then is pan seared to caramelized perfection, topped with cotton candy, and sprinkled with a fresh seven-pepper blend
  • Pickle Ranch Flatbread
    16
    Our homemade dough is cooked to perfection and topped with house-made ranch, Wisconsin cheese, pickles, and a blend of spices
  • Milo’s Platter
    15
    A combination of marinated Greek olives sprinkled with Italian parsley, feta cheese, English cucumbers, and cherry tomatoes served on a bed of hummus and pita bread

SALADS & SOUPS

  • Chef’s Daily Soup
    7
  • House Salad
    7
  • House Salad & Soup
    13
  • Caesar Salad
    13
    Romaine leaves drizzled with our house made Caesar dressing and topped with shaved Parmigiano-Reggiano, black olives and capers
  • Cobb Salad
    13
    Mixed greens topped with rows of chopped hardboiled eggs, black olives, red onions, bacon, tomatoes, cucumbers, cheddar cheese cubes, and served with your choice of dressing
  • Greek Salad
    13
    Fresh tomatoes, feta cheese wedge, red onions, cucumbers, green peppers, pepperoncini peppers, and kalamata olives served on romaine lettuce with Popi’s imported olive oil dressing
  • Southern Chicken Salad
    16
    Grilled or fried chicken on a bed of fresh iceberg lettuce, topped with tomatoes, red onions, bacon, shredded sharp cheddar cheese, and served with your choice of dressing
  • Wedge Salad
    13
    Iceberg lettuce wedge topped with Green Goddess dressing, bleu cheese crumbles and fresh chopped bacon. Served with fresh tomatoes and hard boiled egg.
  • Sweet and Spicy
    13
    A bed of spinach is topped with cherry tomatoes, crumbled feta cheese, and onions and drizzled with a sweet chili sauce. Choice of fried chicken, grilled chicken, or shrimp tossed in the dressing

    Add chicken 7

    Add shrimp 8

LUNCH MENU

Pasta served with bread

  • Citrus Chicken
    13
     8oz Chicken seasoned with citrus herbs and spices. Includes one side
  • ½ Sandwich & Soup or Salad
    12
    Enjoy ½ Truffle Grilled Cheese or ½ Double-Decker Club with your choice of Soup or House Salad
  • Chicken Florentine Sandwich
    15
    Grilled chicken on a brioche bun with sautéed spinach, swiss cheese, tomato, and mayonnaise. Served with fries
  • Chicken Parmesan
    13
    Lightly breaded and pan-seared chicken served on a bed of tagliatelle pasta, smothered in our homemade meat sauce, and topped with freshly grated parmesan cheese
  • Fettuccini Alfredo
    12
    Inspired by traditional Italian technique, our creamy homemade sauce is made with Parmigiano-Reggiano cheese, fresh garlic, herbs, and spices
  • Lasagna La’Roll
    12
    One baked lasagna roll stuffed with a hearty meat sauce and five cheese blend, topped with marinara sauce
  • Grilled Shrimp
    13
    A skewer of shrimp served on a bed of rice and choice of one side.

FRESH FROM THE GRILL

Served with your choice of 1 side
Add grilled or fried shrimp to any dinner | 7
Add peppercorn aioli to chicken, filet or ribeye | 4

  • Filet Medallions
    30
     Lightly marinated filet mignon medallions with grilled green peppers, onions, mushrooms, and grape tomatoes served over rice pilaf
  • Citrus Chicken
    17
     Grilled chicken seasoned with citrus herbs, olive oil, and spices
  • Chopped Sirloin Steak 10oz
    16
     Halperns’ Angus ground sirloin seasoned and seared with a Demi glaze, served with a stack of fried onions 
  • Filet Mignon 8oz
    Market
    Tender center-cut filet cooked to order

    *depending on availability

  • Ribeye 14oz
    Market
    A pound of boneless ribeye steak cut and cooked to order with a generous marbling throughout, served with your choice of regular side
  • Filet Tender
    32
     Tender filet served over sautéed spinach, house-made Alfredo sauce, grilled mushrooms, and onions

CUSTOM CUT STEAK SELECTION CAN BE TAILORED TO YOUR APPETITE –  ASK FOR MORE DETAILS

*Please allow extra time for steaks ordered well-done

Popi’s meat selection is provided by Halperns, a supplier dedicated to sourcing only the finest artisan products available from boutique suppliers around the WORLD and delivering them at the peak of freshness.

SEAFOOD

Served with your choice of 1 side

  • Cajun Catfish
    19
     Fresh catfish topped with a crawfish mushroom cream sauce
  • Tempura Shrimp
    17
     Jumbo shrimp deep-fried and served over a bed of rice with our homemade tangy sauce on the side
  • Grilled Shrimp
    18
     Skewers of shrimp served on a rice pilaf and grilled asparagus

PASTAS

  • Chicken Parmesan
    18
     Lightly breaded and pan-seared chicken served on a bed of tagliatelle pasta, smothered in our homemade meat sauce, and topped with mozzarella 
  • Fettuccini Alfredo
    15
     Inspired by traditional Italian technique, our creamy homemade sauce is made with Parmigiano-Reggiano cheese, fresh garlic, herbs, and spices

    Add grilled chicken 7

    Add grilled shrimp 8

  • Lasagna La’Roll
    15
     Baked lasagna rolls stuffed with our homemade five cheese blend, topped with bolognese sauce 
  • Penne Pasta Bolognese
    12
     Penne pasta tossed with bolognese sauce and topped with fresh Parmigiano-Reggiano and parsley

SIDES

$5 Each

  • Baked Potato
  • Baked Sweet Potato
  • Green Beans
  • House Fries
  • Coleslaw
  • House Salad
  • Rice Pilaf

PREMIUM SIDES

$6 Each

  • 3-Cheese Creamed Potatoes
  • Glazed Brussels Sprouts
  • Grilled Asparagus
  • Loaded Baked Potato
  • Onion Rings
  • Sweet Potato French Fries
    6
     Hand cut, salted and glazed
  • Macaroni and Cheese
    11
     Penne pasta in our homemade creamy cheese blend sauce

     Add shrimp 6

CUSTOM PIZZAS

Made with fresh dough, premium ingredients, and pizza expertise since 1973

  • Small 10”
    11
  • Large 14"
    13
  • Extra Cheese
    Small 3 | Large 4
  • Meat Toppings
    Small 3 | Large 4
    Pepperoni · Sausage · Ham · Beef · Bacon · Salami

    Grilled Chicken | 6

  • Specialty Toppings
    Small or Large 4
    Feta Cheese · Pepperoncini Peppers

    Banana Peppers · Pineapples

  • Veggie Toppings
    Small 2 | Large 3
    Onions ·  Green Peppers · Olives · Mushrooms · Spinach · Tomatoes

SPECIALTY PIZZAS

SUBSTITUTIONS UNAVAILABLE ON OUR SPECIALTY PIZZAS

  • Everything But...
    Small 16 | Large 23
    Homemade tomato sauce base with bacon, beef, ham, pepperoni, sausage, green peppers, olives, onions, and mushrooms
  • Garden
    Small 13 | Large 16
    Homemade tomato sauce base with green peppers, olives, mushrooms, onions and tomatoes
  • House
    Small 14 | Large 20
    Homemade tomato sauce base with beef, pepperoni, sausage, green peppers, onions, and mushrooms
  • Mediterranean
    Small 16 | Large 23
    Imported olive oil base with salami, sausage, feta cheese, green peppers, onions, kalamata olives, tomatoes, and Greek spices
  • Old School Majestic
    Small 13 | Large 17
     Keepin’ it real with our old school specialty Majestic pizza.
    Homemade tomato sauce base with sausage, green peppers, and onions
  • Papa Pete’s
    Small 17 | Large 22
    Homemade tomato sauce base with bacon, beef, ham, pepperoni, and sausage
  • Chicken Pesto
    16
     Cauliflower Flatbread, pesto sauce, and three kinds of cheese are topped with grilled chicken, tomatoes, and green onions

HOUSE SPECIALTIES

No Substitutions

  • Chicken Tenders
    14
    Fresh hand-breaded chicken tenders served with coleslaw and house fries
  • Prime Meatloaf Cupcake
    16
    Prime ground sirloin topped with a sweet tomato glaze and served with creamed potatoes and fresh green beans
  • Popi’s Chicken
    20
    Tender grilled chicken topped with melted Swiss cheese and sautéed mushrooms layered on demi-glazed asparagus and creamed potatoes
  • Smokehouse Bleu Burger
    16
    Halperns’ Angus beef burger topped with applewood smoked bacon, bleu cheese, swiss cheese, french fried onions, and served with a side of our homemade BBQ sauce
  • Steak Frites
    29
    Bistro beef medallions topped with green peppercorn aioli and served with house fries
  • Miso Salmon
    30
    Fresh wild-caught Norwegian salmon smothered with our homemade miso sauce and served with rice pilaf & asparagus
  • The Kentucky Platter
    19
     Fried catfish, served with jalapeño hush puppies, coleslaw, and a side of fries
  • Nashville Hot Burger
    18
    Try our Halperns flame-grilled Angus burger topped with a hand-breaded, Nashville hot sauce-coated chicken breast, homemade slaw, red onions, and pickles. Served with fries

BURGERS, SANDWICHES, & MORE

Add Fries $3 • No Substitutions

  • French Dip
    19
    Prime rib thinly sliced on a brioche bun and served with horseradish sauce and au jus
  • Catfish Filet
    14
    Deep-fried catfish with slices of fresh tomatoes, red onions and lettuce on a brioche bun and served with our homemade tartar sauce
  • Chicken Ranch Wrap
    13
    Grilled or fried chicken wrapped in a wheat tortilla with bacon, swiss, lettuce, tomato, and our homemade ranch
  • Classic Cheese Burger
    13
    Halperns’ Angus beef burger topped with mustard, mayonnaise, American cheddar cheese blend, lettuce, tomato, pickle, and red onion
  • Double-Decker Club
    14
    Mesquite fried turkey, black forest ham, cheddar cheese, swiss cheese, bacon, lettuce, tomato, and mayonnaise layered on sourdough bread
  • Truffle Grilled Cheese
    9
    Swiss, cheddar, and American cheese melted on sour dough bread and toasted with a mixture of black truffle oil and savory butter
  • Ultra-Crispy Hot Chicken
    13
    Packed with heat, our Nashville inspired hot chicken is topped with pickles and served on Texas toast with a side of coleslaw
  • Caesar Salad Croissant
    14
    Enjoy our new favorite meal: grilled chicken with romaine lettuce, our NEW homemade Caesar dressing, and shredded Parmesan, all served on a soft croissant
  • Napoli Sandwich
    14
     Savor our freshly fried, hand-breaded chicken breast with bolognese sauce and mozzarella on brioche, paired with spinach drizzled with basil olive oil, shaved Parmesan, and sun-dried tomatoes

Before placing your order, please inform your server if a person in your party has a food allergy.

Not all ingredients are listed in the menu.

Contact Us

(270) 527-1493

Hours of Operation

SUNDAY
11:00AM – 9:00PM

MONDAY
11:00AM – 9:00PM

TUESDAY
11:00AM – 9:00PM

WEDNESDAY
11:00AM – 9:00PM

THURSDAY
11:00AM – 9:00PM

FRIDAY & SATURDAY
11:00AM – 9:30PM

Location

244 US Highway 68 East
Benton, KY 42025

 

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